Welcome the New Year in style with Zuma Riyadh’s unrivalled dining experience, vibrant atmosphere, and a captivating light show
December 2024, Riyadh | After its highly anticipated opening in the heart of the kingdom, Zuma Riyadh invites guests to come together and usher in 2025 with a spectacular New Year’s Eve soiree. Nestled in the heart of King Abdullah Financial District, Zuma Riyadh promises an unforgettable evening filled with exceptional dining, entertainment and ambiance to mark the new year.
The festivities will feature a dazzling light show and an electrifying set by Zuma’s resident DJ, setting the perfect tone for a spectacular start to the new year. Guests can savour Zuma’s renowned à la carte menu, featuring signature dishes such as the Spicy Beef Tenderloin with sesame, red chilli, and sweet soy, and for a sweet finale, the Riyadh-exclusive dessert; Ajwa Date and Miso Toffee Cake which offers the perfect blend of local flavours and Japanese flair.
Whether guests are seeking an earlier celebration or a late-night soiree, friends and families alike are invited to experience Zuma’s world-renowned culinary delights and revel in a spectacular evening.
Zuma Riyadh’s New Year’s Eve festivities are available on two seatings on December 31st, from 6:00 PM and 9:00 PM till late. Reservations are now open online through the website or by calling directly at (+966) 920014597. Advance reservation is highly recommended to secure bookings.
New Year’s Eve at Zuma Riyadh
- Date: Tuesday, 31st December
- Seating:
- 6:00 PM – No minimum spend
- 9:00 PM – Minimum spend of 750 SAR per person
- Bookings and reservations: Call (+966) 920014597 or visit https://zumarestaurant.com/locations/riyadh/
About Zuma
Zuma was co-founded by Rainer Becker and Arjun Waney in 2002. Zuma London, the first restaurant to open, remains the brand’s homestead. Zuma has successfully launched several locations across the world including Hong Kong (2007), Dubai (2008), Istanbul (2008), Miami (2010), Bangkok (2011), Abu Dhabi (2014), New York (2015), Rome (2016), Las Vegas (2017), Boston (2019), Madrid (2021), Maldives (2022), Doha (2022) and Cannes (2024). In addition to permanent restaurants Zuma has a number of pop-ups and seasonal venues in the most sought-after locations across the globe including Datça Peninsula, Bodrum, Phuket, Kitzbühel, Ibiza, Mykonos, Munich and Porto Cervo. Zuma’s characteristic culinary concept features a main kitchen, sushi counter and robata grill offering modern, sophisticated Japanese cuisine.
Zuma has garnered international acclaim from media including ‘Restaurant of the Year’ in the UK’s Tatler Restaurant Awards. Conde Nast Traveller’s Hot Tables Awards awarded Zuma Hong Kong ‘Most Exciting New Restaurant,’ and Time Out Istanbul awarded Zuma Istanbul ‘Best New Restaurant 2009.’ Both Zuma London and Hong Kong made the Top 100 listing of The S. Pellegrino World’s Best Restaurants, as voted for by an international panel of over 800 critics, chefs and restaurateurs. In 2022 Zuma Dubai was placed #2 on MENA’s 50 Best restaurants list and the Zuma Dubai Bar was awarded #17 on the highly prestigious World’s 50 Best Bars list in 2021. Chef Rainer Becker has also been recognized within the industry, with awards including Chef of the Year from Harper’s & Moët in 2004.
